Available from £10.95
with roasted Mediterranean vegetables drizzled with fresh pesto sauce
with a fricassee of green beans, shallots & new potatoes
on a risotto of smoked salmon & tiger prawns,saffron & tomato concasse velouté
sultana savoy, sage butter & creamy herb potato gratin
in a light beer batter with chips, peas and tartar sauce
set on a warm salad of tomato, red onion bacon, parmesan shavings, arrabiata sauce
With Suffolk pudding, ale gravy, roast potatoes and seasonal vegetables.
Crackling, apple sauce, cyder gravy, roast potatoes and seasonal vegetables.
in a garlic, tarragon and spinach cream scented with Madeira
enhanced with leek, chilli & ginger topped with a Suffolk cheese crumb.
Served with basmati rice and naan bread
can be served with peas and bacon
Vanilla, chocolate or strawberry
available Sunday ONLY ask for more details