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Delicious Starters

Available from £4.95

Shell on Crevettes

prawns sautéed in chilli, ginger, lemongrass & lime with a cucumber & mooli slaw.

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Home-made Fishcakes

studded with sweetcorn and served with peach salsa

Baked Tomato

filled with olives, red onion & mozzarella on a warm salad of artichoke & roasted pepper

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Sticky Sesame Pork

set on a mixed salad

Farmhouse Country Pate

served with malted granary bread & walnut sultana chutney

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Soup of the Day

with rustic bread

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Main Course

Available from £10.95

Confit of Guinea Fowl

on a fricassee of puy lentil, greens and pancetta, thyme jus


 

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Roast Rump of Lamb

potato fondant, braised red cabbage, rosemary and redcurrant reduction


 

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Fillet of North Atlantic Cod

in a rich smoked haddock & clam chowder


 

Fillet of Haddock

in a light beer batter with chips, peas and tartar sauce


 

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Risotto of Wild and Cultivated Mushrooms

enhanced with tarragon, parmesan & black truffle


 

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Suffolk Outdoor Reared Pork Sausages

Suffolks finest sausages with onion gravy, mashed potato and seasonal vegetables


 

Breast of Free Range chicken

filled with garlic & parsley bound in parma ham on a bed of sugar snaps and spinach crushed potato


 

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Pan fried Calves Liver

with onion gravy, mashed potato and seasonal vegetables


 

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Pie of the day

with seasonal veg and creamed potatoes

30 day aged 8 oz Steaks

 

Our great tasting 30 day matured 8oz steaks are cooked your way.

Rump

£17.99
Rib Eye

£18.99

 
Sirloin

£18.99

served with a dressed side salad garnish and rustic chips


You can choose either blue cheese or peppercorn sauce

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Extras & Sides

 
Seasonal vegetables

 
Dressed side salad

 

 
Hand cut chips

 
Chef's own garlic ciabatta

Also available with cheese

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Sweet Desserts

Available from £4.50

Double Chocolate & Coffee Terrine

with a toasted nut & amaretto anglais.

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Warm Pistachio & Red Fruit Bakewell

with vanilla ice cream & berry coulis

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Ice cream

Vanilla, Chocolate, Strawberry

Traditional Treacle Sponge

with real custard

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Lemon Trinity Cheesecake

with fresh cream

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Sorbet

Lemon or Raspberry

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Selection of British Cheese

with Suffolk crunch bread, celery, grapes & sultana walnut chutney

After Dinner Drinks

Port, Disaronno, Baileys, Cointreau, Single Malt Whisky, Brandy

Hot Beverages

Espresso, Americano, Decaf Coffee, Breakfast tea, Decaf tea, Flavoured tea, Peppermint Tea, Hot Chocolate, Boozy Coffee.

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Under 12's

For those with a smaller appetite

Small Rump Steak

 
Mini Battered Haddock

 
Suffolk Sausages

 
Curry of the day

 

all the above served with a choice of mashed potatoes or chips with peas, seasonal vegetables or salad


 

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Macaroni and Cheese

with hand cut chips, side salad can be served with peas and bacon

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We have daily specials and lighter bites for Friday and Saturday lunch.

 
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The Sunday Menu

available Sunday only

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Sunday Starters

Available Sunday Only
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Soup of the Day

with rustic bread

Shell on Crevettes

prawns sautéed in chilli, ginger, lemongrass & lime with a cucumber & mooli slaw

Baked Tomato

filled with olives, red onion & mozzarella on a warm salad of artichoke & roasted pepper

Farmhouse Country Pate

served with malted granary bread & walnut sultana chutney

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Sunday Mains

Available Sunday Only
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Roast Topside of British Beef

with Suffolk pudding, ale gravy, roast potatoes and seasonal vegetables

Roast Loin of Blythburgh Pork

crackling, apple sauce, cyder gravy, roast potatoes and seasonal vegetables

Carved Marsh Fed Leg of Lamb

rosemary & black garlic jus, roast potatoes and seasonal vegetables

Fillet of North Atlantic Cod

set in a rich smoked haddock & clam chowder

Risotto of Wild and Cultivated Mushrooms

enhanced with tarragon, parmesan & black truffle

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Sunday Desserts

Available Sunday Only
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Chocolate and Nut Brownie

served warm with chocolate ice cream.

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Selection of British Cheese

with Suffolk crunch bread & sultana walnut chutney

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Ice cream

Vanilla, Chocolate, Strawberry

Traditional Treacle Sponge

with real custard

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Lemon Trinity Cheesecake

with fresh cream

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Sorbet

Lemon or Raspberry

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After Dinner Drinks

Port, Disaronno, Baileys, Cointreau, Single Malt Whisky, Brandy

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Hot Beverages

Espresso, Americano, Decaf Coffee, Breakfast tea, Decaf tea, Flavoured tea, Peppermint Tea, Hot Chocolate, Boozy Coffee.

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Sunday Under 12s

Available Sunday Only
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Mini Roast

See Sunday Mains for more details

Mini Battered Haddock

with a choice of mashed potato or chips with peas, seasonal vegetables or salad

Suffolk Sausages

with a choice of mashed potato or chips with peas, seasonal vegetables or salad

Macaroni and Cheese

with hand cut chips, side salad and can be served with peas and bacon